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labarcelonetaicecr
Nov 19, 20227 min read
Why does ice cream melt?
Most of the people would probably say ''Heat'' as the answer. Although heat is the external factor to directly penetrate into the ice...
590
labarcelonetaicecr
Oct 25, 20225 min read
Fibre in ice cream
Fibre is found in many fruits and vegetables such as banana, avocado and onion, and the fibre from it helps improve the digestion when...
840
labarcelonetaicecr
May 30, 20225 min read
Ice Crystallisation
The structure of ice cream is comprised of fat, protein, air cells and ice crystal. A high quality, creamy, delicious ice cream requires...
320
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